Lemonade with Honey
Procedure:
- Mix the lemon juice and honey until well integrated.
- Add the cold mineral water and stir.
- Chill in the refrigerator and serve over ice.
- Garnish with a lemon wedge for an extra fancy touch.
Ingredients:
- ½ cup of Amorcito Corazon Multiflora Honey
- 1 cup of lemon juice
- 5 cups of cold mineral water
- Lemon wedges for decoration